A selection of recipes made by taking locally available ingredients, adjusted to the cook's ethnic taste, such as pumpkin stew, eggplant timbales, roasted rosemary potatoes, and white bean chili.

Large personal collection of fusion-inspired recipes.

Fusion cooking is a culinary method that integrates various regional cooking styles in order to create innovative new tastes. Also offers a forum for discussion of this cooking technique.

Recipe for Raji's Acorn Squash Velouté with Ginger and Mustard Seeds, and article on the chef who makes headlines in Memphis.

Chef Ming Tsai provides east-meets-west recipes, tips on cooking techniques, and ingredient information.

The home of the Yahoo! Fusion Cooking Club. A source of information about fusion cooking.

Fusion and Asian cooking links, recipes and courses.

Two recipes for Indian-Italian curry, from DolceVita Cuisine.

Small collection of original Japanese-European fusion recipes.

Portuguese Chef Jose de Meirelles cooks a kosher fusion dinner for Hanukkah. From Starchefs.com.

Members exchange recipes and discuss a cooking technique about experimentation, pushing the boundaries of cooking style and substance by combining ethnic ingredients and techniques.

Small selection of recipes including Thai Burritos, Hummus Guacamole, and Pasta Masala.

Calls for chicken breasts, chili peppers, onions, limes, fish sauce, lemon grass, mustard, and Parmesan cheese.

Made with ground beef, garlic, onion, wasabi paste, mayonnaise, and Cheddar cheese. From Allrecipes.